Whole food or processed food or mutated recombinant protein?

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Whole food or processed food or mutated recombinant protein?

Diverse therapeutic strategies for food allergy are under investigation including food allergen-specific and nonspecific approaches. Allergen-specific approaches include immunotherapy with native food allergens, immunotherapy with mutated recombinant allergens, and diets containing extensively heated milk or egg. Native allergen immunotherapy can be administered via oral, sublingual, subcutaneo...

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Background: Despite the first documented case of food allergy to cooked food in 1921 by Prausnitz and Kustner, all commercial food antigens are prepared from raw food. Furthermore, all IgE and IgG antibodies against dietary proteins offered by many clinical laboratories are measured against raw food antigens. Methods: We developed an enzyme-linked immunosorbent assay for the measurement of IgE,...

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What is the history of whole tissue supplementation in medicine, and in veterinary medicine? The history of glandular or tissue therapy has its roots in ancient cultures, as exhibited by the common belief that the health or function of a specific body part could be enhanced by consuming the same organ from a specific animal. The practice was accepted to varying degrees as modern civilizations a...

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ژورنال

عنوان ژورنال: Clinical and Translational Allergy

سال: 2011

ISSN: 2045-7022

DOI: 10.1186/2045-7022-1-s1-s77